Waroeng Bernadette

Name: Waroeng Bernadette
Address: Waroeng Bernadette, Jl. Kayu Aya No.17, Seminyak, Kuta Utara, Badung Regency, Bali 80361, Indonesia, Seminyak, Bali, ID
Telephone: +628176618999
Rating: 4.8

4.8(3653 reviews)

Restaurants & Cafés

Indonesian restaurant

Flavours of Indonesia at Waroeng Bernadette

Finding Your Way
Tucked on Jl. Kayu Aya No.17 in Seminyak, this Indonesian restaurant sits near a small square lined with shops and a flea market. Access by car is via a narrow side street; a large signboard with multiple names, including the restaurant’s, marks the spot. Google Maps works, but live view can misdirect.

Spaces to Suit the Mood
Guests choose between the smaller, air‑conditioned indoor room and a garden‑style outdoor seating area. Outdoor tables are more numerous and breezy but can be hot in the middle of the day; indoor reservations are popular for dinner. Several reviewers noted dim lighting and background music inside for a cozier evening mood.

What Arrives on the Plate
Menus keep to straightforward starters, mains and desserts, plus a drinks list from iced milk coffee to cocktails. Signature dishes like Bernadette’s beef rendang, oxtail soup (sop buntut), mie goreng, nasi goreng, and Gado Gado draw the most praise. Portions are described as generous, and special diets are covered — from halal and gluten‑free to vegan jackfruit rendang. Complimentary sweets such as dadar gulung or Kueh Dadar often appear without asking.

Service with a Name
Service is consistently singled out as a highlight. Names like Kadek, Yoga, Gita, Firma, Adi and Hendra come up repeatedly for their warm, attentive manner, useful menu tips, and thoughtful gestures such as adapting spice levels or gifting desserts. Even small missteps, like a stone found in a meal, were quickly resolved to diners’ satisfaction.

Highlights and Trade‑offs
Many call the rendang tender, richly spiced and slow‑cooked; a few found it dry or less punchy than expected. Satay and bakso soup earn high marks, though one or two noted dryness in chicken skewers or oiliness in fried noodles. The pandan‑scented desserts get near‑universal approval. Prices land in the mid‑range ($$$), considered fair for the quality, portions and location.

When to Go
Booking ahead, especially for air‑conditioned seats in the evening, is wise. Food generally arrives quickly, but peak times can stretch the wait. The spot suits diners wanting a traditional Indonesian meal in a relaxed setting after shopping, sightseeing, or simply escaping the heat.

Those who value hearty local flavours, generous portions, and genuine personal service will find Waroeng Bernadette a rewarding stop in Seminyak.

Waroeng Bernadette, Jl. Kayu Aya No.17, Seminyak, Kuta Utara, Badung Regency, Bali 80361, Indonesia

+628176618999

https://www.instagram.com/waroengbernadette/

Opening Hours

Monday11 AM–10 PM

Tuesday11 AM–10 PM

Wednesday11 AM–10 PM

Thursday11 AM–10 PM

Friday11 AM–10 PM

Saturday11 AM–10 PM

Sunday11 AM–10 PM

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Waroeng Bernadette

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