Shrimpis: Seminyak’s Nautical Seafood Spot
Easygoing Maritime Charm
A few minutes from Petitenget Temple, Shrimpis Restaurant leans into its name with shrimp from its own farm, tables set amid boat‑inspired décor, and an open‑air layout fit for a breezy lunch or a late dinner. Hours vary — often around 12:00 to 23:30 — so checking by WhatsApp before you go is wise.
Plates That Keep People Coming Back
Menus revolve around grilled, sautéed, and beer‑battered shrimp; $1 fresh oysters; seafood bisque with garlic crostini; and occasional 50% lobster or fish‑and‑chips promos. Many visitors (TripAdvisor 2023–2025) point to the all‑you‑can‑eat shrimp menu, generous portions of jumbo prawns, and seasonal catch‑of‑the‑day plates. Lobster bisque, tom yum goong, and clam pots in white wine also appear in repeat orders.
Reactions from the Tables
Diner sentiment skews warm: “fresh and perfectly cooked” shrimp, “incredibly fresh” oysters, and “rich” squid ink pasta surface often. Multiple guests call service friendly and quick, though a few note lapses such as wine not being opened, inconsistent pacing, or dishes that leaned oily. The value of $1 oysters and fairly priced shrimp buffets is a running theme.
Space and Atmosphere
The roomy dining floor and terraces feel relaxed rather than formal, with warm lighting and greenery adding to the nautical touches. Afternoon visits can be quieter; evenings, especially during promos, draw bigger groups. Seating ranges from lively street‑side tables under fans to a cooler interior.
Tips Before You Go
Reserve ahead on weekends. Ask about daily specials — Friday/Sunday lobster deals and mid‑week fish‑and‑chips offers come up often. For sashimi shrimp sold by weight, confirm pricing and portion before ordering. If you plan delivery, the GoFood link lives on their Linktree, which also holds the current WhatsApp number.
A Fit for Seafood Fans
This is not the cheapest seafood in town, but for travellers who prize freshness and don’t mind a mid‑range bill, Shrimpis blends variety, comfort, and a touch of Bali’s coastal spirit into one easygoing stop.
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