Bale Udang Mang Engking Kuta

Name: Bale Udang Mang Engking Kuta
Address: Jl. Nakula No.88, Pemecutan Klod, Kec. Denpasar Bar., Kota Denpasar, Bali 80119, Indonésie, Denpasar, Bali, ID
Telephone: +628176780001
Rating: 4.8

4.8(24433 reviews)

Restaurants & Cafés

Seafood Restaurant

Indonesian Restaurant

Dining Over Water in Kuta

Balinese Pavilions on a Pond

Set back from Jl. Nakula in Denpasar Barat, Bale Udang Mang Engking Kuta trades asphalt for carp-filled ponds and timber walkways. Groups and couples slip into wooden bale huts that stand over the water, koi swirling below. At night, warm lights bounce off the surface and live music drifts across the lake.

Seafood and Signatures

The menu leans into prawns, fish, squid and shellfish, with a raft of Indonesian sides. Many love the Udang Bakar Madu – sweet, smoky grilled prawns – while other prawns come with salted egg or Padang sauce. Reviewers praise crispy "dancing fish" and robust sambals; a few warn that boiled or fried seafood can be overcooked or bland. Lobster and crab draw mixed feedback, with some calling them spectacular, others preferring the humbler dishes.

For Families and Groups

A children’s playground, supervised on busy weekends, makes it easy for adults to linger. Feeding koi (fish food is sold on site) is part of the experience, and birthdays often come with a full Balinese song-and-dance from the staff. Some guests noted a two‑hour dining limit and minimum spend – one cited IDR 600,000 – to reserve a floating hut; confirm these policies when booking.

Service and Atmosphere

Staff earn consistent praise for warmth and attentiveness, though during peak times order-taking can lag or get mixed up. Names like Ms Dewi, Tiara, and Mustika crop up often in thanks. The setting is a main draw: pavilions over water, goldfish at your feet, traditional décor and sunset views.

Costs and Conditions

A la carte seafood for two runs roughly IDR 400k–700k, with set menus starting around IDR 140k per person. Premium items like lobster can push totals higher. Several visitors recommend booking through platforms for fixed‑menu deals and to secure preferred seating.

What to Expect

Come knowing this is as much about the setting as the plate. When the kitchen hits its stride, dishes shine; when it misses, the view and hospitality soften the blow. Best for those wanting a scenic, family‑friendly spot with Indonesian seafood and plenty of photo moments.

Jl. Nakula No.88, Pemecutan Klod, Kec. Denpasar Bar., Kota Denpasar, Bali 80119, Indonésie

+628176780001

https://baleudang.com/

Opening Hours

Monday11:00 AM–10:00 PM

Tuesday11:00 AM–10:00 PM

Wednesday11:00 AM–10:00 PM

Thursday11:00 AM–10:00 PM

Friday11:00 AM–10:00 PM

Saturday11:00 AM–10:00 PM

Sunday11:00 AM–10:00 PM

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