The Temple Bar & Grill, Uluwatu
Atmosphere & Setting
Tucked along Jl. Labuansait in Pecatu, The Temple Bar & Grill draws mixed but vivid impressions for its warm lighting, roomy layout, and casual street-side appeal. Many guests highlight the cozy vibe and laid‑back music scene. Some call out issues, such as live music being too loud to converse or fans struggling against Bali’s humid heat.
From Burgers to Ribs
The menu leans heavily toward grilled meats, with recurring praise for tenderloin steaks, pork ribs “falling off the bone”, and the generously loaded Temple Platter—ribs, steak, chicken, corn, and potatoes for sharing. Burgers are a frequent choice: in several 2024 Google reviews they’re lauded as juicy and flavour‑rich, but a handful found them undercooked, dry, or ordinary.
Starters & Sides
Fish croquettes, calamari, mozzarella dippers, and chicken bites earn repeated mentions as solid openers. Sweet potato fries are admired for texture, though not every batch arrives warm. On the sweeter end, a brownie with vanilla ice cream and chocolate sauce has won "best ever" praise, while desserts like grilled pineapple or banana split split opinions.
Pricing & Value
Portions are described as generous, with several diners considering the pricing reasonable—examples include a full meal for two with drinks at about 460k IDR. Others note a surprise when service charges and tax are added on top; one suggests core meal prices should reflect the total cost.
Service Notes
Staff friendliness is consistently recognised, from quick drink refills to small gestures like turning on a fan for a warm guest. Yet not every visit was smooth: some report slow sauce delivery, no follow‑up after food arrives, and occasional mishandling of steak temperature requests.
Highs & Trade‑offs
At its best, The Temple Bar & Grill delivers bold, well‑seasoned meat cuts, easygoing ambience, and fair value—worth booking ahead in high season. At its worst, issues with food temperature, overcrowding, or inattentive service can dull the shine. Ideal for meat lovers and casual groups seeking a hearty meal in Uluwatu; those sensitive to music volume or exact cooking preferences should mention them early.
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