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Tepi Pantai Bali Seafood Restaurant

4.3(3698 reviews)
Restaurants & Cafés
Tepi Pantai Bali Seafood Restaurant
Tepi Pantai Bali Seafood Restaurant 1
Tepi Pantai Bali Seafood Restaurant 2
Tepi Pantai Bali Seafood Restaurant 3
Tepi Pantai Bali Seafood Restaurant 4

Beachside Bites at Tepi Pantai Bali

By the waves in Kedonganan
Right on Jl. Pantai Kedonganan, this open-air seafood spot sits directly on Jimbaran Beach, where tables spill onto the sand. Sunset draws the biggest crowds—sometimes so many that guests without reservations roam for seats, especially those wanting to dine near the shoreline.

From market to plate
One of the quirks that visitors love: bring your own catch from the nearby Kedonganan fish market and have it cooked here. Several reviews mention grilled fish, squid, clams, and prawns prepared to order for IDR 20,000/kg. Others opt for set menus, such as a couple’s package at 300K including water, fruit, shrimp, squid, clams, and grilled fish.

What’s on the grill
The menu runs through lobster, crab, scallops, calamari, and kangkong, with sauces from garlic butter to sweet & sour. Diners praise the clams—with garlic cheese or Jimbaran-style sauce—as standouts. Grilled fish often earns high marks for its sweet–spicy balance, though overcooked squid and chewy lobster do surface in feedback (Google 2023–2024).

Service and timing
Staff are generally described as friendly, some speaking fluent English and offering useful suggestions. That said, when sunset crowds hit, understaffing can mean slower service and meals arriving cold an hour later. One guest noted a quiet lunchtime yields faster orders and a calmer mood.

Scene and soundtrack
Live bands and Balinese dance at 6 pm add energy—though if you sit close, expect it loud. The sandy setting, ocean view, and strolling musicians are part of the experience, despite occasional visual interruption from a nearby concrete bridge.

A few cautions
Check your bill carefully; a couple of visitors felt they were overcharged for drinks or tax until they challenged the cashier. Others noticed chlorine taste in crab and lobster—possibly from storage ice. Seating fills quickly at sunset, so booking ahead via WhatsApp is mentioned as a smart move.

For travellers who enjoy fresh seafood with their toes in the sand—either from market haul or menu—Tepi Pantai Bali delivers a laid‑back beach dinner that’s best when you arrive early and keep an eye on the details.

Opening Hours

Monday11:00 AM–11:00 PM
Tuesday11:00 AM–11:00 PM
Wednesday11:00 AM–11:00 PM
Thursday11:00 AM–11:00 PM
Friday11:00 AM–11:00 PM
Saturday11:00 AM–11:00 PM
Sunday11:00 AM–11:00 PM

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