A Long-Running Slice of Ubud
Casual Corner on Jl. Raya Pengosekan
Pizza Bagus sits on the main road between Ubud and Mas, and by several accounts has been part of the local dining landscape for years. Inside, there’s a mezzanine level, mellow background music, and a mix of indoor and outdoor tables — with smokers generally choosing the outside seats.
Plates Beyond Pizza
While thin-crust pizzas draw most people in, regulars mention standouts like a fresh Caesar salad, pumpkin ravioli with butter and sage, spaghetti bolognese, and a well-portioned Hawaiian pizza made with ripe local pineapple. The tiramisu gets repeated praise, with one visitor calling it the best in town. Portions tend to be generous, and vegetarians aren’t left out — vegetable-topped pies are on the menu.
Drinks and the Deli
Cold beer is easy to find here, and one diner even discovered a new favourite brew during their meal. Hot drinks and shakes, including a vanilla milkshake described as excellent, round out the beverage list. At the attached deli, shelves hold wines, packaged foods and souvenirs — handy for anyone self-catering in Ubud.
Atmosphere and Etiquette
The tone is generally easygoing, though some reviews note the management style can feel protective toward staff, even when service is slow. A sign on the menu reminds parents to supervise children, a detail prompted by past noise issues amplified by the mezzanine’s acoustics. For those unhurried, a leisurely pace to the meal can be part of the charm.
Practical Bits
Prices are described as decent for the area, parking for both bikes and cars is available, and takeout is an option. Service speed varies — those in no rush seem happiest. Seating is spread across two levels and outdoors.
Verdict
Though some feel it’s no longer the most inventive pizzeria in Bali, Pizza Bagus remains a reliable stop for classics, large portions and a chilled-out vibe. It suits travellers looking for familiar flavours and a place to linger without watching the clock.
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