EatWeLL, Bali

Name: EatWeLL, Bali
Address: Jalan Lebak Sari.29, GG. Pucuk Wangi, Kerobokan Kelod, Seminyak, Kuta Utara, Badung Regency, Bali 80361, Indonésie, Seminyak, Bali, ID
Telephone: +6285213371713
Rating: 4.2

4.2(993 reviews)

Restaurants & Cafés

Restaurant

EatWeLL Bali: Crispy Pork on a Budget

Straight-up meat in Seminyak backstreets

Tucked a little away from Seminyak’s main drag on Jl. Lebak Sari No. 29, EatWeLL Bali (souvent écrit “Eat Well”) keeps things simple: meat first, décor second. Open daily from 11h30 to 23h00, it draws both locals and travellers who don’t mind wandering down GG. Pucuk Wangi for a plate that feels more “canteen” than fine dining.

Crispy pork belly at the centre of it all

One dish dominates the conversation here: the Crispy Pork Belly. Across Google and TripAdvisor, recent reviewers call it out again and again for shatter-crisp skin and tender meat, often saying it’s the reason they return. Steaks, burgers, pork chops and even Wagyu sit on the menu, but the pork belly is clearly the anchor.

Prices sit in the budget-friendly range for Seminyak, with a sirloin steak listed around 100k – 150k IDR, which many Google reviewers frame as “cheap steakhouse” territory for the area. For travellers watching their spending yet craving meat, that combination of portion and price is the main draw.

Industrial-chic room, no-frills mood

Inside, think bare bulbs, wood tables and industrial-chic lines rather than candles and soft banquettes. Several TripAdvisor comments describe the ambience as “no-frills” or a bit “brute”, which some find refreshingly down-to-earth and others find less romantic than expected.

Air-conditioning and high-end finishes aren’t the point here; the vibe suits casual dinners after the beach or a low-pressure group meal more than a polished date night. Being slightly removed from the busiest streets of Seminyak keeps the feel relaxed despite a steady flow of diners.

Strengths, stumbles and what to expect

EatWeLL’s strengths are clear: straightforward meat dishes, a star pork belly, and an accessible price point in a district where bills can spike quickly. Service tends to be described as friendly, quick and attentive in recent Google reviews, reinforcing the “reliable local” feel.

Trade-offs show up mainly on the grill. Multiple guests mention inconsistent steak doneness — medium arriving closer to well-done, or rare edging toward medium — and an occasional overly smoky flavour or tougher cut. The menu leans heavily carnivore, with few mentions of vegetarian-friendly options, which can be a sticking point for mixed-diet groups.

Staying in the loop online

There’s no dedicated website for EatWeLL Bali; official updates run mainly through their Instagram account, @eatwellbali. That feed, along with Google Maps and TripAdvisor, is where diners check for recent photos, promos or any exceptional closures.

For meat-lovers who care more about a crisp pork belly and fair prices than mood lighting and precision steak temperatures, EatWeLL Bali works as a solid, satisfying standby in Seminyak.

Jalan Lebak Sari.29, GG. Pucuk Wangi, Kerobokan Kelod, Seminyak, Kuta Utara, Badung Regency, Bali 80361, Indonésie

+6285213371713

https://www.instagram.com/eatwellbali%3Fr%3Dnametag

Opening Hours

Monday12:00 PM–9:00 PM

Tuesday12:00 PM–9:00 PM

Wednesday12:00 PM–9:00 PM

Thursday12:00 PM–9:00 PM

Friday12:00 PM–9:00 PM

Saturday12:00 PM–9:00 PM

Sunday12:00 PM–9:00 PM

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